Компания "ОРИОН"

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Gastric cancer .—Photography by Jenny PfeifferArabica, then, ends up being pricier, of course. Most supermarket coffee is exclusively robusta, and instant and cheap ground coffees are certainly robusta. You can still find Arabica in the grocery store, but just because it's labeled Arabica does not mean it's of high quality.Description:Steep the tea in an infuser about four to five minutes for black tea,Then remove the tea leaves.One of the more powerful compounds in green tea is the antioxidant Epigallocatechin Gallate (EGCG), which has been studied to treat various diseases and may be one of the main reasons green tea has such powerful medicinal properties.The evolution of the tea making process of black tea is not clear, but there are some similarities to the oolong making process that was evolving in the lower mountain areas of Wu Yi Shan. It is likely in the beginning Tong Mu tea was closer to oolong, evolving from botched attempts at making green tea. However, the distinct qualities of each region brought about divergent styles of tea making.6. As with any foods, careful selection of the most natural product helps you receive more of the potential health benefits. Most prepared teas in cans or bottles are pre-sweetened, often with high fructose corn syrup. Also, Japanese green tea leaves are often treated with fluoride. Try to select tea bags or loose tea leaves which are not chemically treated. How you prepare the tea can also have an effect: many health experts believe boiling water destroys the flavonoids in green tea which give it its healing potency. You may want to heat the water without bringing it to a full boil to preserve the positive effects of green tea.